Through the 2026 summer program at Shinshu University in Japan, you will gain first-hand experience in understanding global food production and distribution processes, fostering a deeper appreciation for diverse agricultural practices and their socio-economic and environmental impacts.

Payment

Cost: $2,855

Included in cost:

• Course Fee: JAPN 199 (1 unit)
• Lodging
• International travel insurance
• Academic tours and entrance to attractions
• Shinshu University fees

*Students will be responsible for their own air transportation arrangements and costs.

Academic Credit

Receive credit for: 

JAPN 199: Sustainable management of food, agriculture and environment at Shinshu University (Internship)

Prerequisites: No prior Japanese language proficiency is required. However, familiarity with Japanese language and cultural knowledge will be helpful during the program. Students with higher proficiency are also encouraged to participate, but the program is designed to be inclusive for beginners.

Open to undergraduate and graduate students.

Watch a short video about this incredible opportunity: Short Study Program at Green Shinshu in 2026.

Contact Information

Dr. Kazue Masuyama: masuyama@csus.edu

Please contact Gabe Hernandez to apply.